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	Topic	Replies	Views	Created	Last Reply
	Cooking Country Style Ribs	0	0	by admin 08/17/2011 - 9:16am	n/a
	Consistent Ribs	0	0	by admin 08/17/2011 - 9:12am	n/a
	Fully Smoked Ribs	0	0	by admin 08/17/2011 - 9:09am	n/a
	Cooking on a wood fire	1	0	by Paul Schatte 10/28/2010 - 4:51pm	by porkmaster 07/02/2011 - 5:34am
	Using a dry ice chest after cooking a brisket?	0	0	by Paul Schatte 06/09/2011 - 4:12pm	n/a
	Cook time 6lb brisket?	0	0	by Paul Schatte 06/09/2011 - 4:10pm	n/a
	Cooking a prime roast from A-Z!	0	0	by Paul Schatte 06/09/2011 - 4:08pm	n/a
	Rib Eye Roast over an open fire pit?	0	0	by Paul Schatte 06/09/2011 - 4:01pm	n/a
	Brisket wouldn't cook to temp!	0	0	by Paul Schatte 06/09/2011 - 4:00pm	n/a
	Cooking Ribs	0	0	by Paul Schatte 06/09/2011 - 3:49pm	n/a
	Cooking a large brisket	0	0	by Paul Schatte 06/09/2011 - 3:46pm	n/a
	Cooking temps for a brisket	0	0	by Paul Schatte 06/09/2011 - 3:37pm	n/a
	Rib Eye in an electric smoker	0	0	by Paul Schatte 06/09/2011 - 3:31pm	n/a
	Brisket in an oven	0	0	by Paul Schatte 06/09/2011 - 3:28pm	n/a
	Smoking a Brisket	0	0	by Paul Schatte 06/09/2011 - 3:24pm	n/a
	Smoking a 6.5 lb Prime Rib with an electric smoker/grill	0	0	by Paul Schatte 06/09/2011 - 3:20pm	n/a
	Cooking a Tri-Tip	0	0	by Paul Schatte 06/09/2011 - 3:15pm	n/a
	How to cook Beef Country style Ribs	0	0	by Paul Schatte 06/09/2011 - 2:48pm	n/a
	How do you get a good bark on a brisket	0	0	by Paul Schatte 11/23/2010 - 3:46pm	n/a
	RIb Roast	0	0	by Paul Schatte 11/23/2010 - 3:40pm	n/a
	How do you cook a packer trim brisket?	0	0	by Paul Schatte 11/23/2010 - 3:24pm	n/a
	Brisket Question	0	0	by Paul Schatte 11/23/2010 - 3:21pm	n/a
	Brisket in a roaster	0	0	by Paul Schatte 11/23/2010 - 3:13pm	n/a
	Prime Rib	0	0	by Paul Schatte 11/23/2010 - 3:00pm	n/a
	Cooking a round rump roast on a gas grill smoker	0	0	by Paul Schatte 10/28/2010 - 5:28pm	n/a

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