Time: 10 minutes.
Smoked Pork Shoulder
Head Country Coleslaw
Choice of Buns
Head Country Bar-B-Q Sauce, plan on a 1:2 ratio (i.e., 1 cup sauce to 2 cups shredded pork)
1. Make meat mixture - Mix sauce with pulled pork.
2. Spoon meat mixture on buns, top with slaw, and serve!