This creamy, savory, veggie side dish hits all those mac-and-cheese buttons. Pairs well with all your BBQ favorites while kicking carbs to the curb.
Preheat oven to 425 degrees F. Toss cauliflower with olive oil and Original Championship Seasoning and spread in a single layer in a large baking dish. Bake cauliflower for 15 minutes, or until just softening and beginning to brown.
Meanwhile, make the cheese sauce. In a large sauce pan, melt butter. Add heavy cream, milk, and 1-1/2 c. of the cheese until melted and blended.
Toss cauliflower with cheese sauce. Top with 1/2 c. of the cheese. Bake the mixture in the oven for 10-15 minutes, or until hot and bubbling on the edges.
Fun add-in ideas:
Red pepper flakes
Caramelized red onion
Other types of cheeses: Parmesan, Gouda
Roasted or smoked garlic
Buffalo sauce or hot sauce
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